The very interesting claim that hot water freezes faster than cold water, known as the Mpemba effect, is extremely controversial and not consistency proven. Adam Mann, the writer of this article, doesn't necessarily use sources from another article published recently, but he uses older sources such as Erasto Mpemba himself from his observations from 1960. Since his observations occurred, the phenomenon has been the subject of various studies and mixed results. Other sources Mann used, physicists Henry Burridge and Paul Linden, represented that measurement sensitivity could produce false information for the effect, showing the readers that temperature variations in rapidly cooling water complicates consistent outcomes. Theories like evaporation, which reduces volume, and the presence of dissolved gasses in cold water further attempt to explain this effect.
https://www.pnas.org/doi/10.1073/pnas.1701264114
Now, heading into the recent research, hence the link, we dive into non-equilibrium systems, such as Zhiyue Lu and Oren Raz, explain that under certain conditions, hotter systems might reach lower energy states faster, but this research doesn't convincingly demonstrate the actual idea of water. The scientific community seems to be divided when it comes to this research, while many experts acknowledge the fact that the Mpemba effect lacks universal acceptance due to the complexities of thermodynamic behavior. Sources like Quanta Magazine and the original studies by Mpemba and Osborne provide credible insights into this ongoing debate